Definition of Rhubarb
Rhubarb
Rhub·arb
Definition/Meaning
(noun)
A type of tart-tasting vegetable often used in pies and jams.
e.g. The farmer's market sold fresh rhubarb for making homemade jam.
(noun)
a plant with large green leaves and with thick pink or reddish acidic leafstalks that are cooked and used in pies, jams, etc;
e.g. A rhubarb is an edible plant used in pies.
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